Alla Famiglia Menu

shallots, sea salt, arugula, parmigiano reggiano, euro truffles

Kurobuta lardo croistini, cherry tomatoes, pesto, speck, balsamico di Modena

prosciutto di parma, soppressata, spicy salumi, cab wagyu

bosca tartufo, Tomme de Chevre, Mt. Tam, Calabrese Pecorino

combination of imported meats and cheeses, honey, fig preserves

east and west coast, horseradish, French mignonette, scorched cocktail

castelvetrano, north African oil cured, Sicilian green cracked, kalamata

jumbo's, improved South Florida mustard sauce, seasonal

stuffed with fresh mozzarella, sea of marinara, two provolones

black tiger shrimp, fresh rings and tentacles, oregano, spinach

basil, chervil, parmigiana reggiano, alla marinara

roman street focaccia, salumi diavola, spicy chili oil

house sausage stuffed, alla marinara, sharp provolone

Maryland style, solid lump, creamed spinach, red pepper rouille

daily selection, spinach, pernod, pancetta, swiss mornay

blue mussels, hot peppers, crushed tomatoes, sweet and spicy sauce

escarole, house sausage, white beans, chicken stock

tiger shrimp, parma ham, chervil, aged balsamic

Allegheny mountain smoked, black truffles, arugula

French fries, mustard and caramelized shallot vinegar mayo

South African lobster tail, day boat scallops, black tiger shrimp, mussels, crab and clams simmered in a spicy plum tomato sauce

seared with fois gras, oyster mushrooms, roasted shallots and madeira wine sauce

ounce South African lobster, stuffed with lump crab, jumbo shrimp, oven broiled, Emilia's vegetables, whole grain French moutarde

crumb coated, pan fried, simple with parmigiana reggiano, lemon wedge

milanese, mozzarella, blue crab, pine nuts, lemon butter

wild mushrooms, raisins, currants, florio broth

wild mushrooms, capers, white wine, and lemon

prepared with alla famiglia marinara and cheeses

milanese, kitchen petite tomatoes, fresh mozzarella, basil

house sausage, hot and sweet peppers, marinara, sharp provolone

wild mushrooms, roasted shallots, perigord black truffled demi

romano cheese egg batter, toasted pignoli, arugula, lemon

wild mushrooms, sage leaves, sautéed spinach, super tuscan demi

house ground veal, lamb, and pork. Simmered with mire poix, white wine, sage, san marzano tomatoes and fresh farm milk

DeCecco linguini, eggplant, squash, zucchini, shallots, garlic, hand crushed San Marzano tomatoes, and bufala mozzarella

South African lobster tail, scallops, mussels, clams, shrimp, and crab in a light sherry lobster cream

canestri, roasted bone marrow, glace di viande, grana padano, sea salt, and fresh shaved truffles. Prepared tableside

traditional fiorentina with lemon and rosemary jus

stuffed with parma ham, sharp provolone and sage leaves with a wild mushroom and cabernet wine demi glace

( days min.) oz bone in ribeye from a '' rib

( days min.) oz New York strip sirloin

( days wet aged) true center cut

( days wet aged) bms -, Mishima farms, cast iron seared

cream with roasted peppers and port wine drizzle

sweet and hot peppers, shallots, roasted garlic cloves, balsamic

wild mushrooms, caramelized onions, Worcestershire butter

mascarpone creamed spinach, oyster mushroom & pancetta bourbon demi (+$)

marinated and grilled, cipollini onions, spinach olio, horseradish aioli (+$)

Enjoy our favorite meal of all time: Homemade Taglietelle, tossed in a savory Sunday Gravy with braised pork shoulder, hog cased sausage link, and a half of our meatball gigante. Burzese family salad with a light Regina vinaigrette and extra garlic bread. Presented with a glass of Colosi Rosso Nero d'avola

Our Romana street pizza is ⁄ priced with coarse ground raw margherita pepperoni, an Ambridge tradition

sliced down for sharing, presented with Muldon sea salt, Diane sauce, Gorgonzola cream, and truffle butter, all on the side

with rendered bacon, onion ceviche, heirloom tomatoes, chervil pesto, gorgonzola dressing and apple balsamic drizzle

Alla Famiglia lobster mac and cheese

with white truffle oil

Premium Gin or Vodka

with alla famiglia marinara

with truffled pomme frites